London Marriotts' starter and main course

Everytime when you report Hong Kong news outside China, free good food in business lunchoen is one reward. I tried the dishes from Astor-Waldolf Hotel in NY, Mandarin Oriental Hotel in Washington DC, and this time is in London Marriotts. In Singapore, I supposed can have chace to try黃亞細肉骨茶，however the staff don't want to extend opening hours for Bow Tie Tsang!


The starter is sashimi with tuna, delicious! First time eat sashimi in London!


The main course: Potato and duck meat, the best duck I ate for a long time!

Although Hong Kong Chinese press reporter's salary is low, working hour is long and low social status, you still can enjoy other kinds of benefit and exposure，令人又恨又愛。